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Pyramid Plate

Pyramid Plate & Pyramid Picks are available in the food court Monday through Friday, 11:00 a.m. - 2:00 p.m.

This healthy meal is based on the new Food Guide Pyramid that focuses on balance, moderation and variety of fresh foods, and utilizes low-fat and low-sodium food preparation techniques.

Each Pyramid Plate consists of:

  • 3 - 4 ounces of lean meat or protein
  • 1 serving of grains
  • 1 serving of vegetable
  • 1 serving of fruit or salad
  • 1 whole grain roll
  • Medium non-caloric fountain drink, like diet soda or plain iced tea (Purchase fat-free milk to include all dairy groups in your Pyramid Plate)

Each Pyramid Plate is designed to provide at least one-third of the daily nutrients that are recommended by the U.S. Dietary Guidelines for adults based on a 2000-calorie diet.

Specifically each Pyramid Plate provides:

  • 450 to 550 calories
  • 30% or less of calories from fat
  • 10% or less of calories from saturated fat
  • trace amount of trans fat
  • 5 grams or more of fiber
  • 800 milligrams or less of sodium

For more information on the new Pyramid, please visit the MyPyramid site.

Resources for Employee Health & Well-being

Employee Accident Report (pdf)

Occupational Health Program for Persons with Animal Contact (pdf)

Medical Questionnaire for Respirator Users (pdf)

Report needlesticks to 713-604-OUCH (6824)

Contact a wellness coach at
713-745-WELL (9355) or
askacoach@mdanderson.org


© 2012 The University of Texas MD Anderson Cancer Center